Scrambled Eggs with Broccoli & Cheese

By

Betty Crocker recipe

  • 3
  • 10 mins
  • 10 mins

Ingredients

  • 1 package (10 oz) frozen broccoli in cheese flavored sauce
  • 2 teaspoons butter or margarine
  • 6 eggs, slightly beaten

Preparation

Step 1

1.Cook broccoli in cheese sauce as directed on package.
2.Meanwhile, in 10-inch nonstick skillet, melt butter over medium heat. Add eggs; cook and stir just until eggs begin to set.
3.Add broccoli with cheese sauce; cook 1 minute, stirring constantly

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