- 6
0/5
(0 Votes)
Ingredients
- zucchini 1 pound cut into shapes of choice
- buttermilk 3/4 cup
- flour 1/2 cup
- cornmeal 1/2 cup
- salt and pepper to taste
- peanut oil for frying
Preparation
Step 1
Mix flour, and cornmeal, set aside
Soak zucchini in buttermilk for at least 1 hour
Coat in flour mixture
Deep fry until golden brown
Remove from fryer and add salt and pepper if desired
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