Garlic New Potatoes

Ingredients

  • INGREDIENTS
  • 16 small red potatoes
  • 3 tablespoons butter, melted
  • 1-1/2 teaspoons minced garlic
  • 1-1/2 teaspoons dried parsley flakes
  • Salt and pepper to taste

Preparation

Step 1

DIRECTIONS

Place potatoes in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 15-20 minutes or until tender. Transfer to a serving bowl.

Combine the butter, garlic, parsley, salt and pepper; pour over potatoes and toss to coat.

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