Sweet and Spicy Peanuts

By á-6416

Ingredients

• 3 cups salted peanuts
• 1/2 cup sugar
• 1/3 cup packed brown sugar
• 2 Tbs hot water
• 2 Tbs butter, melted
• 1 Tbs Sriracha Asian hot chili sauce or hot pepper sauce
• 1 tsp chili powder

Preparation

Step 1

Place peanuts in greased slow cooker. In a small bowl, combine the sugars, water, butter, hot sauce, and chili pepper. Pour over peanuts. Cover and cook on high for 45 minutes; stir. Cover and cook 45min longer.
Spread on waxed paper to cool. Store in an airtight container.