Sweet and Spicy Peanuts
By á-6416
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Ingredients
- 3 cups salted peanuts
- 1/2 cup sugar
- 1/3 cup packed brown sugar
- 2 Tbs hot water
- 2 Tbs butter, melted
- 1 Tbs Sriracha Asian hot chili sauce or hot pepper sauce
- 1 tsp chili powder
Details
Preparation
Step 1
Place peanuts in greased slow cooker. In a small bowl, combine the sugars, water, butter, hot sauce, and chili pepper. Pour over peanuts. Cover and cook on high for 45 minutes; stir. Cover and cook 45min longer.
Spread on waxed paper to cool. Store in an airtight container.
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