Sausage Cheese Balls

Ingredients

  • 3 cups Bisquick baking mix
  • 1 lb bulk pork sausage
  • 4 cups shredded mild cheddar cheese
  • 1/2 cup milk
  • 1/2 teaspoon dried rosemary leaves, crushed
  • 1/2 teaspoon parsley flakes

Preparation

Step 1

Note: You can use mild or hot pork sausage depends on what you like.(I prefer Owens HOT). Heat oven to 350ºF. Lightly grease bottom and sides of cookie sheet. Stir together all ingredients, using hands or spoon. Shape mixture into 1-inch balls. Place in pan. Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm with sauce for dipping.

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