- 30 mins
4.6/5
(14 Votes)
Ingredients
- 1/2 c., 1 stick, unsalted butter, at room temperature
- 3 tbls. honey
- 2 tbls. plus 1 tsp fresh thyme leaves
- 3 c. self rising flour
- 1/4 tsp black pepper
- 3/4 c. sprite
- 3/4 c. heavy cream
Preparation
Step 1
1. Pre-heat oven to 400. Line baking sheet with parchment paper
2. In a small bowl, combine honey and 1 tsp. thyme. Cover and set aside.
3. In a large bowl, combine flour, pepper, and remaining thyme. Make a well in the center. Using a fork, gently stir in the soda and cream, mixing just until incorporated. ( don't over mix)
4. For 16 biscuits -Drop heaping tbls. unto prepared sheet.
5. Bake until puffed and golden brown, 12 to 15 mins. Serve warm