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Ingredients
- chuck meat
- 3/4 c onion, chopped
- 1/2 c olive oil
- 3/4 c ketsup
- 3/4 c water
- 1 t pepper
- 1/3 c lemon juice
- 2 T mustard
- 3 t Worschester sauce
Preparation
Step 1
Saute onion in olive oil. Add remaining ingredients and simmer 15 minutes. Cook meat, shred and marinate.
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