Caramel Corn

By

An old family favorite!

  • 10 mins
  • 12 mins

Ingredients

  • 1 c. brown sugar
  • 1/2 c. milk
  • 2 T. butter
  • Popped corn--don't salt corn
  • 1/4 t. baking soda

Preparation

Step 1

Bring first three ingredients to a boil, stirring until soft ball is formed-about 7-10 minutes.
Add baking soda-mixture will froth.
Pour over popcorn and mix thoroughly.

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