Flounder puffs

By rhodges8

Ingredients

• 3/4 pound Flounder cut in pieces
• 1 Egg yolk
• 1 Egg white
• 1/2 cup Oil
• 1 tablespoon Flour
• 1 tablespoon Water
• 1 teaspoon Salt

Preparation

Step 1

Beat egg white until stiff
Beat egg yolk,fold in flour,water,salt
Fold in egg white
Heat oil
Dip fish in mixture
Fry in oil until golden, turn