Roasted Shrimp Scampi

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  • 5 mins
  • 20 mins

Ingredients

  • 8 oz linguine
  • 1 1/2 lb large peeled and deveined shrimp
  • 2 Tbsp olive oil
  • 6 cloves garlic, thinly sliced
  • 1/2 cup fresh flat leaf parsley, roughly chopped
  • 1/2 cup small sweet red cherry peppers, quartered
  • 1/4 cup dry white wine
  • kosher salt and pepper

Preparation

Step 1

1. Heat oven to 425 degrees. Cook pasta according to package directions.
2. Meanwhile, in a large baking dish, toss the shrimp, oil, garlic, parsley, cherry peppers, wine, 1/2 tsp salt and 1/4 tsp pepper. Roast until the shrimp are opaque throughout, 12 to 15 minutes. Serve with the pasta.

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