Buffalo Ranch Popcorn From Scratch No Ranch Packet

By SherryA

Ingredients

• 12 cups Popped Popcorn
• 1 teaspoonGranulated Garlic
• 1/2 teaspoonDill
• 1/4 teaspoonCumin
• 1/2 teaspoonSea Salt
• 4 tablespoonsButter
• 2 teaspoonsHot Sauce (I like Franks)

Preparation

Step 1

In a small bowl combine granulated garlic, dill, cumin, and sea salt. Set aside.
2. In another bowl melt butter and add sauce sauce. Mix until combined.
3. Toss butter with popcorn in a large bowl.
4. Then toss with seasoning.