- 4
0/5
(0 Votes)
Ingredients
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 tsp mustard
- 1/4 to 1/2 tsp salt
- 1/4 tsp black pepper
- 2 large oranges, peeled and cut into bite-size pieces
- 2 6.5-oz cans tuna, drained and flaked
- 2 cups cooked macaroni, drained and cooled
- 1/2 cup diced celery
- 1/4 cup finely chopped green onion
Preparation
Step 1
In a large bowl, mix up mayonnaise, sour cream, mustard, salt and pepper. Add remaining ingredients and toss to combine. Serve immediately, or cover and refrigerate overnight. Toss again before serving.
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