- 24
0/5
(0 Votes)
Ingredients
- 2 * 2 cups mayonnaise
- 1 * 1 teaspoon lemon juice
- 1 * 1 teaspoon garlic powder
- 2 * 2 medium tomatoes, cubed
Preparation
Step 1
* Combine ingredients in a food processor or blender. Process until smooth. Chill. Yield: about 3 cups.
Nutrition Facts: 2 tablespoons (prepared with fat-free mayonnaise) equals 16 calories, 0 fat (0 saturated fat), 0 cholesterol, 141 mg sodium, 3 g carbohydrate, 0 fiber, 0 protein. Diabetic Exchanges: Free Food.
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