Whole Wheat Couscous Pilaf

By AnnieMro

Ingredients

• 1/4 tsp. each: ground cumin, ground coriander, cinnamon, salt and fresh ginger
• 1 tbsp. fresh lemon juice
• 1 tbsp. olive oil
• 1 red bell pepper, diced
• 1/4 red onion diced, or 3 green onions, sliced
• 2 cups whole wheat couscous
• 3 tbsp. raisins
• 1/4 cup toasted pine nuts

Preparation

Step 1

Stir spices together in a bowl. Add lemon juice and oil. Add vegetables and raisins and toss.

Cook couscous. Fluff with a fork. Fold in the spice mixture and pine nuts. Garnish with chopped parsley if desired.

Serve.