Sausage & Egg Muffins

By calypan

Ingredients

• 1/2 lb. sausage
• 1/2 onion, chopped
• 6 eggs, beaten
• 1 cup shredded Cheddar cheese
• 1/2 tsp. garlic powder
• 1/4 tsp. salt
• 1/4 tsp. pepper

Preparation

Step 1

Brown sausage & onion in skillet; drain. Combine eggs and remaining ingredients in medium bowl. Add sausage mixture and mix well. Spoon into greased muffin cups, filling 2/3 full. Bake at 350 for 25 min., or until toothpick inserted in middle comes out clean. Makes 11-12.