Hot Caramel Sauce

By mirelsonp

Ingredients

• 1/2 cup butter
• 1 cup light brown sugar
• 1/2 tsp. salt
• 1 tsp. vanilla
• 1/2 cup evaporated milk

Preparation

Step 1

Melt the butter, brown sugar and salt in a small saucepan over medium heat. Bring to a boil, stirring with a whisk. Remove from heat and add the vanilla and milk. Whisk until smooth.