0/5
(0 Votes)
Ingredients
- 1-1/2 lbs boneless, skinless chicken thighs
- 3-4 garlic cloves, minced
- 28 oz diced tomatoes
- 6 oz tomato paste
- 1/2 red bell pepper, thinly sliced
- 1/2 green bell pepper, thinly sliced
- 1 small onion, diced
- 1 tsp dried oregano
- 1 tsp dried basil
- 1 tsp salt
- 1/2 tsp pepper
- 1 bay leaf
- 1/4 cup water
- 1 package of your favorite pasta, prepared as directed on box
Preparation
Step 1
Season the chicken with salt and pepper. Add the rest of ingredients EXCEPT for the pasta. Stir well to combine.
Cover and cook on low for 7 hours or on high for 4 hours.
Serve with your favorite pasta.
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