Hot Sausage Pepperoni Meatball

Ingredients

  • 1 pound hot sausage
  • 4 ounces pepperoni, chopped
  • 4 ounces mozzarella, shredded
  • 1/4 cup chopped onion
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • Marinara sauce, for serving

Preparation

Step 1

In a bowl, combine all ingredients. Roll into 1-inch thick balls. Bake in oven at 350 until cooked

Serve with warmed marinara.

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