- 4
- 15 mins
- 35 mins
0/5
(0 Votes)
Ingredients
- 1 head romaine lettuce, chopped (about 5-6 cups)
- 4 slices bacon, cooked and diced
- 2 cups diced cooked chicken
- 1 cup halved cherry tomatoes
- 1/2 cup diced red onion
- 4 ounces blue cheese, crumbled
- 1 avocado, peeled, pitted and diced
- 1/4 cup red wine vinaigrette (see recipe below)
- RED WINE VINAIGRETTE INGREDIENTS
- 1/4 cup olive oil
- 3 tbsp. red wine vinegar
- 3 garlic cloves, minced
- 2 tsp. dijon mustard
- 1 tsp. italian seasoning
- pinch of salt and freshly cracked black pepper
Preparation
Step 1
Combine the lettuce, bacon, chicken,tomatoes,red onion,blue cheese and avocado together in a large mixing bowl. Drizzle evenly with the vinaigrette, and toss to combine.
Serve immediately.
To make vinaigrette, whisk all ingredients together until combined.
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