0/5
(0 Votes)
Ingredients
- 1 pound of mushrooms
- 3 tbsp Olive Oil
- 1 tbsp Red Cooking Wine
- 1/4 tsp Garlic Salt
- 1 tbsp Teriyaki Sauce
- 3 tbsp Butter
- Black pepper to taste
Preparation
Step 1
Heat oil, stir in mushrooms, red cooking wine, garlic salt, teriyaki sauce, butter and black pepper.
You'll also love
-
Fiesta Corn Bake 0/5 (0 Votes) -
Easy Honey Garlic Slow Cooker Ribs 1/5 (1 Votes)
You'll also love
-
Instant Pot Recipe: Chicken with... 0/5 (0 Votes)