Fettuccine Alfredo

By á-164771

Makes 4 Servings.

Ingredients

• 1 # Fettuccini Noodle
• 2 T. Butter
• 2 T. Flour
• 1 1/2 C. 2 % Milk
• 1/3 C. Parmesan Cheeses
• 1 t. Lemon Juice
• 1/8 t. Pepper (ground)
• 2 T. Parsley (fresh, Chopped)
• 2 T. Parmesan Cheese

Preparation

Step 1

1. Cook Noodles according to instructions on package. Set aside and keep warm.

2. Melt Butter in a med. saucepan over Medium Heat. Add Flour. Cook 1-2 minutes, stirring constantly. Whisk in Milk and bring to a boil. Reduce heat to low and add more Milk if a thinner consistency is wanted. Add 1/3 C. Parmesan Cheese, Lemon Juice and Pepper.

3. Pour sauce over warm Fettuccine Noodles and garnish with Parsley and remaining Parmesan Cheese.