Swedish Meatballs

By

  • 8
  • 20 mins
  • 40 mins

Ingredients

  • 2 lbs ground beef
  • 1/2 lbs ground pork
  • 1 egg
  • 2 slices bread (crust off) soak in milk
  • 1 med onion, cut fine (1/2 in mixture and 1/2 saute)
  • 1 tsp salt
  • 1 tsp white pepper
  • 1/2 tsp all spice
  • 1 tsp sugar
  • 1/2 stick of butter
  • olive oil
  • tbsp flour
  • 2 cups beef broth (or water)

Preparation

Step 1

Mix the first nine ingredients together and roll into balls. saute 1/2 stick of butter (add olive oil when needed) and 1/2 of medium onion. Add meatballs until browned. Place meatballs in a crock pot and in pan add 1 tbsp flour and 2 cups beef broth (or water), mix it up and add to crock pot.