Pot Roast- Firehouse

Ingredients

  • 12 lbs of pot roast
  • Batch of celery, Bunch of carrots
  • 6 big cans of cream of mushroom soup
  • 6 big cans of cranberry
  • 2 packets of Lipton onion soup mix
  • Beef broth

Preparation

Step 1

1. Brown meat with salt and pepper
2. 350 degrees 20 min per pound
3. 200 after to maintain
4. mix it in a pot and keep it closed