Pot Roast- Firehouse
By á-128685
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Ingredients
- 12 lbs of pot roast
- Batch of celery, Bunch of carrots
- 6 big cans of cream of mushroom soup
- 6 big cans of cranberry
- 2 packets of Lipton onion soup mix
- Beef broth
Details
Preparation
Step 1
1. Brown meat with salt and pepper
2. 350 degrees 20 min per pound
3. 200 after to maintain
4. mix it in a pot and keep it closed
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