Pigs in the Blanket

By Jahel

Ingredients

• Blanket:
• 4 c flour
• 1 c lard
• 2 eggs
• 2 c milk
• 2 t baking powder
• salt to taste
• Meat:
• 2 lbs. bulk sausage
• salt and pepper
• 15 soda crackers

Preparation

Step 1

Mix together blanket ingredients, roll out and cut in 4" squares. Mix together meat ingredients, roll meat and place in 4" squares. Bake 30 minutes at 350 degrees.