SPICE CRUSTED STEAK

By Loish

Ingredients

• 1 # boneless lean sirloin 1" thick, trimmed
• 3/4 tsp. salt
• 1/2 tsp. coarse black pepper
• 1/2 tsp. coriander
• 1/2 tsp. cumin
• 2 tsp. olive oil
• 1 onion thinly sliced
• 1 # mixed mushrooms, sliced
• 2 tsp. chopped fresh rosemary
• 1/4 cup dry white wine

Preparation

Step 1

Sprinkle steak with 1/2 tsp. salt, 1/4 tsp. pepper, coriander, and cumin. Heat 1 tsp. oil in large heavy skillet over medium high heat. Place steak in skillet; cook, turning once, until instant read thermometer registers 145F (about 8'). Transfer to cutting board and set aside. Meanwhile, wipe skillet out; add remaining oil and place over medium high heat. Add onion and cook until softened, about 5'. Add mushrooms and rosemary; cook, stirring until mushrooms are browned and tender, about 2'
Cut steak into 12 slices and serve with mushrooms,