Wilted Lettuce

  • 4

Ingredients

  • 6 slices bacon
  • 1/3 cup vinegar
  • 3 green onions, chopped
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 2 tsp. sugar
  • 2 hard-boiled eggs, chopped
  • 2 bunches lettuce

Preparation

Step 1

Cook bacon, use 4 – 6 Tbsp. fat. Add vinegar; heat through over very low heat. Remove from heat and add lettuce, onions, salt, pepper and sugar. Toss; add egss and toss again.

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