Orange Rolls

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Ingredients

  • 2 C bisquick
  • 1/2 C milk
  • Raisins (optional)
  • 1/2 C orange juice
  • 1/2 C sugar
  • 1/4 C butter
  • cinnamon

Preparation

Step 1

Knead bisquick and milk. Roll out for cinnamon rolls. Brush with melted butter. Sprinkle with sugar and cinnamon. Roll up and slice.
In a saucepan bring orange juice, butter and sugar to a boil. Pour in baking dish. Lay rolls in mixture Bake at 375* until done.

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