Fruit Filled Pears

By Carynz

Ingredients

• 2 cups water
• 1/2 cup dry white wine
• 1 cup sugar
• 2 Tbs lemon juice
• 2 cinnamon sticks
• 8 pears,peeled and left whole
• FILLING
• 1 cup mixed berries,or berry of your choice
• 1/4 cup sugar
• 4 Tbs blueberry pie filling

Preparation

Step 1

Combine water,wine,sugar,lemon juice,and cinn sticks in a saucepan,and bring to a boil. add the pears and cook for 15 min. Leave the pears in the pot until they are completely cool. Slice each pear in 1/2 and carefully remove the seeds. To prepare the topping,combine the mixed berries and sugar in a saucepan and cook over medium heat for 5 min. Add blueberry pie filling and mix together carefully. Drizzle over the pears before serving.