French Coconut Pie

By jakkelly

Ingredients

• 1 unbaked 9-inch pie crust
• 3 eggs
• 1 cup sugar
• 1 1/2 cup coconut
• 1 tbs vinegar
• 1 tsp vanilla

Preparation

Step 1

Whisk together ingredients and pour into unbaked pie shell. Bake at 400 degrees for one hour or brown on top.