Artichoke Dip

By BradyOates

Ingredients

• 15 oz can of Artichoke Hearts, chopped
• 4 oz of Chopped Green Chilies, drained
• 1 cup of Mayo
• 1 cup of Parmesan Cheese
• 2 cups of Mozzarella Cheese

Preparation

Step 1

Mix all of the ingredients together. Bake in pie plate at 350 degrees for 20-25 min