Pineapple Casserole

By kstetler

Ingredients

• 3 eggs
• 1 cup sugar
• 1/2 lb butter, melted
• 1 can crushed pineapple, drained
• 8 slices of soft bread, broken
• Brown sugar

Preparation

Step 1

Beat eggs together with sugar, butter, and pineapple. Fold in bread. Pour into a 1 1/2 quart buttered casserole dish. Sprinkle top with brown sugar.
Bake at 350° for about 35 minutes.