Barbecue Brisket

By á-3209

Delicious Barbecue Brisket recipe.

Ingredients

• 5 1/2 pounds beef brisket
• 1 3/4 cup barbecue sauce
• 2 tablespoons brown sugar
• 2 teaspoon Worcestershire sauce
• 2 teaspoon black pepper
• 1 teaspoons garlic salt
• 1 teaspoon seasoned salt
• 1/2 teaspoon onion powder
• 1/2 teaspoon dry mustard

Preparation

Step 1

Combine all ingredients, coating the brisket well. Marinate overnight. Place brisket and marinade in a crock-pot on low for 9 to 10 hours or high for 4 hours. Slice into thin strips, across the grain and serve on rolls or buns with liquid from the slow cooker, or the barbecue sauce of your choice.