Crock-Pot BBQ Bacon Ranch Chicken

By carvalhohm

Ingredients

• 4 boneless skinless chicken breasts, thawed
• 1 bottle Sweet Baby Ray’s Barbecue Sauce (or your favorite BBQ sauce)
• 1 pkg of The Pantry Club® Garden Ranch Gourmet Dip Mix
• 1/2 pkg of bacon, cooked and chopped

Preparation

Step 1

Cook the chicken in the crock-pot on High for 3 hours, or Low for 6 hours.

After cooking the chicken, drain the juices from the crock-pot.

Mix together the BBQ Sauce, Garden Ranch Gourmet Dip Mix and the cooked Bacon.

Pour mixture over the chicken and cook on High for 30 more minutes.

Optional: Serve chicken over brown rice.