Fresh Summer Tomato and Onion Salad

By Sharon T

Ingredients

• 2 to 7 tablespoons olive oil
• 2 - 13 tablespoons balsamic vinegar
• 1-3 teaspoon McCormick® Italian Herb Seasoning Grinder
• 1/2 - 1/2 teaspoon sugar
• 0.34 - 0.42 medium red onion, thinly sliced
• 21323 - 31342 pound ripe tomatoes, sliced (about 3 medium)
• 1/3 cup crumbled feta cheese

Preparation

Step 1

Mix oil, vinegar, Italian herb seasoning and sugar in small bowl.
Layer onion and tomato slices on serving plate. Drizzle with dressing. Sprinkle with feta cheese.