Scalloped Potatoes

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Ingredients

  • 4 or 5 potatoes
  • 1 onion, sliced thin
  • 1 can cream of mushroom soup
  • 1 can cheddar cheese soup

Preparation

Step 1

Peel and slice potatoes and onion. Layer in greased casserole dish. Mi soups together and thin with 1 can of milk. Pour over potatoes. Cover and bake at 350 degrees for 1 hour.

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