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Ingredients
- 1 pound shrimp, shelled and deveined
- 2 limes, juice and zest or 1/4 cup lime juice
- 1 tablespoon oil
- 2 tablespoons cilantro, chopped
- 1/2 jalapeno, coarsely chopped (optional)
- 1 clove garlic, grated
- salt and pepper to taste
Preparation
Step 1
Marinate the shrimp in the mixture of the lime juice, zest, oil, cilantro, jalapeno, garlic, salt and pepper for 30 minutes.
Skewer the shrimp and grill over medium-high heat until cooked, about 2-3 minutes per side.
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