Easy Scalloped Potatoes

By doodanger

prep time: 15 min.
total time: 1hr. 45 min.

Ingredients

• 1 can (10 oz) cream of mushroom soup
• 1/2 c sour cream
• 1 c cheese whiz
• 1 tsp. black pepper
• 3 lb. (1.5kg) potatoes (about 9), sliced
• 1 large onion, sliced, separated into rings

Preparation

Step 1

Preheat oven to 350F. Mix soup, sour cream, cheese whiz,and pepper in large bowl. Add potatoes and onions; toss to coat evenly.

Spoon into 13 x 9 inch baking dish; cover with foil.

Bake 1hr. 30 min.



Jazz it up: sprinkle with 1/2c bacon bits just before serving