beef bar-b-q

By MauiDreaming

lots of flavor good with rice or potatoes.

recipe is for 4 but can make adjustments for 6-8 and freeze in zip lock bags.

Ingredients

• 6 lbs. stewing beef
• 4 cups ketchup
• 1 cup water or beef stock
• 1/2 cup dry onion soup mix (4 pkgs.)
• 1 cup brown sugar
• 2 Tbsp. mustard
• 1 cup vinegar
• 6 cups chopped celery
• salt and pepper to taste
• bay leaf
• to freeze mix all ingredients together and divide among zip lock bags, remove air and seal. store upto 3 months

Preparation

Step 1

mix all ingredients together in a crock pot, cook 6-8 hours on low.