Apple Crisp II

By pattynorman1947

Ingredients

• 10 cups all purpose apples, peeled, cored and sliced
• 1 cup white sugar
• 1 TBSP all purp flour
• 1 tsp cinnamon
• 1/2 cup water
• 1 cup quick cooking oats
• 1 cup all purp flour
• 1 cup packed brown sugar
• 1/4 tsp baking powder
• 1/4 tsp baking soda
• 1/2 cup butter, melted

Preparation

Step 1

Preheat oven to 350 degrees
Placed the sliced apples in a 9x13 pan. Mix the white sugar, 1 TBSP flour and ground cinnamon together, and sprinkle over apples, Pour water evenly over all

Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Brumble evenly over the apple mixture.
Bake at 350 for about 45 mins.