The Lady's Cheesy Mac

By trinimomma

Ingredients

• 4 cups cooked elbow macaroni, drained
• 2 cups grated cheddar cheese
• 3 eggs, beaten
• 1/2 cup sour cream
• 4 T. butter, cut into pieces
• 1/2 t. salt
• 1 cup milk

Preparation

Step 1

Preheat oven to 350 degrees.
Place cooked and drained macaroni in a large bowl while still hot and add the cheddar cheese and mix to melt cheese. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Pour macaroni mixture into a greased casserole dish and bake for 30 to 45 minutes. Top with additional cheese if desired. Makes 6 - 8 servings.