Green Apple Tart Tatin, Vanilla Ice Cream, Velvet Toffee Sauce

By á-114543

Ingredients

• Apple Filling:
• Pate Brisee
• 10 Apples
• 1 lb sugar
• 1 lemon
• Toffee Sauce:
• 8 oz Brown Sugar
• 1 lb heavy cream
• 1 vanilla bean
• 4 oz butter

Preparation

Step 1

Combine all ingredients and reduce until nappe. Mount with butter.