Lemonade Cheesecake Pie

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Ingredients

  • 1 Graham cracker crust
  • 1 1/2 c, sliced strawberries
  • 2 T. sugar
  • 1 pkg cream cheese, softened
  • 1/2 c. frozen lemonade, thawed
  • cool whip

Preparation

Step 1

Beat cream cheese in medium bowl with mixer until creamy. Gradually add concentrate, beating well after each addition. Stir in cool whip. Spoon into crust. Refrigerate 4 hours or until firm. Meanwhile, toss berries with sugar. Refrigerate until ready to use. Serve pie topped with berries and remaining cool whip.

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