Frozen Cranberry Salad

By gstark

Ingredients

• 14 oz Eagle condensed milk
• 1/4 cup lemon juice
• 16 oz cranberry sauce
• 2 oz crushed pineapple, drained
• 1/2 cup chopped pecans
• 9 oz cool whip

Preparation

Step 1

Combine milk, lemon juice, cranberry, pineapple. Fold in cool whipPut in 9×13 pan

Freeze