- 4
0/5
(0 Votes)
Ingredients
- 1 cup soy
- 2/3 cup oil
- 3 tbls brown sugar
- 2 tbls dijon mustard
- 1 tbls white vinegar
- 1 tsp garlic powder
- 1 green onion, chopped
Preparation
Step 1
Place marinade in a dish with tenderloin and marinate 8 hours.
Bake @ 400 for 45-55 minutes (until 145-160 degrees)
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