- 8
- 5 mins
0/5
(0 Votes)
Ingredients
- 1 box yellow cake mix (or this homemade cake mix)
- 1 can cherry pie filling (or filling of your choice)
- 1/4 cup melted butter or margarine
Preparation
Step 1
Dump 1 can of cherry pie filling into large slow cooker. Spread out evenly.
Top with dry cake mix.
Then drizzle melted butter over the top.
Cover and cook on low for 2-1/2 to 3 hours.
Serve warm with ice cream
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