Terrific Pumpkin Coffee Cake Recipe

By barbgreenfield

Ingredients

• Topping:
• 1 pkg. yellow cake mix
• 1 1 lb. can pumpkin
• 1/2 C. brown sugar
• 1/2 C. oil
• 3 eggs
• 1/2 C. chopped nuts
• 1 tsp. pumpkin pie spice
• 1/2 C. sugar
• 1/2 C. flour
• 1/4 C. butter, softened
• 1 tsp. cinnamon

Preparation

Step 1

Preheat oven to 350 degrees. In a large bowl combine dry cake mix, pumpkin, brown sugar, oil, eggs, nuts, and pumpkin pie spice. Blend at low speed until completely moistened, about 1 minute. Beat 2 minutes at medium speed. Spread batter in a greased and floured 13x9x2" pan. In a medium bowl combine the sugar, flour, softened butter, and cinnamon with a fork or pastry blender. (Mixture will be crumbly.) Sprinkle evenly over batter. Bake at 350 degrees for 40-45 minutes, until center springs back when touched lightly.