ROASTED ASPARAGUS

By reetzp

yummy asparagus

Ingredients

• Asparagus spears
• EVOO
• Salt & Pepper
• Garlic, chopped (optional)

Preparation

Step 1

Place on cookie sheet and sprinkle with the EVOO and salt & pepper.
Roast at 425 degrees for 10-15 minutes, depending on the thickness of the spears, and your desired degree of doneness...
Shake the pan 1/2 way thru cooking to roll the spears.