Honey-Almond Green Beans

By TheresaJ

Ingredients

• 2 tablespoons butter softened
• 1 tablespoon honey
• 2 pounds fresh green beans
• 2 tablespoons sliced almonds

Preparation

Step 1

1. Mix butter and honey; set aside.

2. Heat 1 inch water (salted if desired) to boiling in 4-quart Dutch oven. Add green beans. Heat to boiling; reduce heat. Boil uncovered 5 minutes. Cover and boil 5 to 10 minutes longer or until crisp-tender; drain.

3. Toss beans and honey mixture. Sprinkle with almonds.